Indian cuisine global level par rapid popularity gain kar rahi hai. Sirf butter chicken aur naan tak limited nahi, balki regional dishes bhi spotlight me aa rahi hain.
South Indian dosa, Gujarati snacks aur North-East ke unique flavors international audience ko attract kar rahe hain.
Food bloggers aur travel influencers ka bhi bada role hai is trend me. Social media ne regional foods ko global reach di hai.
Yeh trend local food businesses ke liye bhi opportunity create kar raha hai.
